
According to this article, French mobilise to save cheeses under threat of extinction France is losing cheeses as producers are dying and taking their cheese making secrets to the grave.
A worrisome trend is looming in this country of cheese-lovers, where the nation's rich palette of 1,000 cheeses is being nibbled away at with the annual demise of several varieties..."The Mont-d'Or galette, which had been produced for some 400 years, disappeared this summer following the death of the last producer who knew the secret of how to make it."
That does sound worrisome. What's also worrisome is the reference in this article to "National Cheese Day" on "Friday." Did I just miss National Cheese Day?!?! Why weren't there big cheese posters everywhere telling me about this? Sure, they take the time to hang a giant neon sign for the Olympics on the Hôtel de Ville, but why not a giant poster of Brique de Brebis? No wonder a disastrous cheese extinction looms!
Megnut is a site about food written by Meg Hourihan. She lives in NYC. More...
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