Apparently no one gets fat in Europe

We already know that French Women Don't Get Fat, and now look who's rubbing it in as well? Italians! I spotted this article, Why Italian Women Don't Get Fat in May's Food & Wine. It was a little promotion for a new book Mediterranean Women Stay Slim, Too. "Sure, it all sounds great," you're saying to yourself, "But I'm American! What can I do?"

No worries, as a fellow American, I'm here to help you! Buoyed by the success of these "BLAH BLAH Women Don't Get Fat" books, I'm going to launch my own. But you don't have to wait to order a book from Amazon, because I'm going to do it right now here on the blog! Presenting, "Why Megnut Doesn't Get Fat Either."

First of all, I try to eat pretty healthily, and I eat very little processed food. I eat small portions, and I try to get some greens every day and some fruits and vegetables. But some days french fries have to count as vegetables. I try to just follow an "everything in moderation" approach. For me though, the bigger secret is exercise. I go to the gym or get some kind of physical activity (like a jog, hike, bike ride) nearly every day, which leads to my "Don't get fat" secret formula: don't consume more calories than you burn.

In all seriousness, weight is not a joking matter and I know it's a big struggle for a lot of people. But these books are killing me -- everyone gains weight if they consume more than they burn, even if they're French or Italian! Related, see Slate's Junk-Food Jihad: Should we regulate French fries like cigarettes? which talks about all the soda and fast food sold in public schools, among other things. While I think kids should be getting healthy foods in school, and shouldn't get soda, there's only so far I'd be willing to let health food regulations go. You can have my french fries when you pry them from my cold, dead fingers!

Posted on April 19, 2006

what is megnut?

Megnut is a site about food written by Meg Hourihan. She lives in NYC. More...

recent features

The sweet (and bittersweet) taste of summer

Summer drinks should be like summer evenings: long, light and cool. Guest writer A.D. introduces some less common ones to enliven our senses during these wonderful long hot days.

Strawberry Fields Forever

Food traditions bind my family; I'm reminded of that every year when I drive to north-central Massachusetts to pick strawberries with my grandparents.

Comparing Frozen Fish to Fresh

My mother swears by frozen fish. I was unconvinced, and decided to put her statements to the test: could flash-frozen fish taste as good as fresh local fish from the Greenmarket or even fresh fish from a local supermarket?

around April 19, 2006...

I was also writing about:
I'm not the only ramp fan
Ramp country festival this weekend
How to enjoy the amazing weather
An easy way to spice up your spring salads
A rise in sickness due to oysters
Using Google Base for Google cooking
Drooling for Argentinian beef
A coconut french toast to make
A chocolate cake to bake
Remembering the first Keller meal