A delicious-looking recipe for cooking Sweet Plantains. In Mexico we had some plantains (at least I think they were fried plantains) as side dishes in some of the traditional cheap places where we ate lunch. Jason wasn't a fan but I was, so I think I'm going to try and make these at some point.

Posted on May 2, 2006

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around May 2, 2006...

I was also writing about:
Cooking like an ancient Roman
Interested in learning about wine
Eating the whole pig
Is eating local all that great
Eating local and the eat local challenge
Making ceviche at home
Beef buying tips
Looking for lardo
A tour of Provence
Enjoying soft boiled eggs