
Google's cafeterias to serve only cage free eggs. "In a growing animal welfare trend that is being embraced by natural foods markets, universities and technology companies, Google officials plan to announce their employee cafeterias will no longer serve eggs that come from hens crammed into small cages." [Thanks Jason]
Megnut is a site about food written by Meg Hourihan. She lives in NYC. More...
Summer drinks should be like summer evenings: long, light and cool. Guest writer A.D. introduces some less common ones to enliven our senses during these wonderful long hot days.
Food traditions bind my family; I'm reminded of that every year when I drive to north-central Massachusetts to pick strawberries with my grandparents.
My mother swears by frozen fish. I was unconvinced, and decided to put her statements to the test: could flash-frozen fish taste as good as fresh local fish from the Greenmarket or even fresh fish from a local supermarket?
I was also writing about:
Wine ordering assistance
Eating well on the way to Mars
Enjoying illegal food
A secret discovered
Thinking about rose wine
Weekly best of the blogs
Eleven Madison Park is the hot table
Married to a chef
Another food blog hits the web
An anti eat localian opines