Though I've made plenty of roast chickens, I've never tried to roast a duck. But this recipes is tempting me to try it out, Marie-Claude Gracia's Roast Duck
by Susan Herrmann Loomis.

Posted on May 3, 2006

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around May 3, 2006...

I was also writing about:
Correlation between a lack of food and obesity
Looking at food miles
What's in season for May
The hunt for porcinis and other wild mushrooms
Pan roasted quail recipe
The foie gras battle is spreading
Cooking like an ancient Roman
Interested in learning about wine
Eating the whole pig
Is eating local all that great