what is megnut?

Megnut is a site about food written by Meg Hourihan. She lives in NYC. More...

recent features

The sweet (and bittersweet) taste of summer

Summer drinks should be like summer evenings: long, light and cool. Guest writer A.D. introduces some less common ones to enliven our senses during these wonderful long hot days.

Strawberry Fields Forever

Food traditions bind my family; I'm reminded of that every year when I drive to north-central Massachusetts to pick strawberries with my grandparents.

Comparing Frozen Fish to Fresh

My mother swears by frozen fish. I was unconvinced, and decided to put her statements to the test: could flash-frozen fish taste as good as fresh local fish from the Greenmarket or even fresh fish from a local supermarket?

around June 9, 2006...

I was also writing about:
What's the deal with the new ads?
The New York Times on natural beef
The Guardian has a best of the food blogs and Megnut makes the list
Taste of the New York Subway System is a listing of restaurants by subway stop
the coming rise of aquaculture
Alinea's most exciting food
Doityourself carbonated fruit using dry ice
Bill Buford talks about and reads from his new book on NPR
This weekend is the 4th Annual Big Apple BBQ Block Party
Dont forget about food safety during bbq time