
Last week I removed the Google ad from the front page of this site and replaced it with selected links to items at Amazon. Since that time I've received some emails from readers asking why I chose some of the things I did, and wondering what my opinions were regarding various items.
When I created the ads, I wavered between simply linking to products or linking to products with some commentary. Ultimately I decided I didn't want to blur the advertising/editorial line by wrapping my thoughts around each ad. I didn't want to set a precedent on this site whereby advertising gets confused/blurred with content.
So I'm not going to tell you all my thoughts about the items, but I will tell you how it will work (for the time being): as I see items at Amazon that I think are interesting, I will add them to the "advertisements" column. It may be because I own the item, or I want the item. It may simply be because I think the item is something I think you guys may like. But as with (nearly) everything on this site, I point you to things. Sometimes I give you my opinion, but ultimately you decide if you agree with/like/want it.
Megnut is a site about food written by Meg Hourihan. She lives in NYC. More...
Summer drinks should be like summer evenings: long, light and cool. Guest writer A.D. introduces some less common ones to enliven our senses during these wonderful long hot days.
Food traditions bind my family; I'm reminded of that every year when I drive to north-central Massachusetts to pick strawberries with my grandparents.
My mother swears by frozen fish. I was unconvinced, and decided to put her statements to the test: could flash-frozen fish taste as good as fresh local fish from the Greenmarket or even fresh fish from a local supermarket?
I was also writing about:
BBC article with tips on how to prevent food poisoning
Others enjoyed the Big Apple BBQ more than I did
The Big Apple BBQ Review
Feeding America: The Historic American Cookbook Project is a wonderful collection of old cookbooks
Nice article about grass-fed animal farms in Texas
The New York Times on natural beef
The Guardian has a best of the food blogs and Megnut makes the list
Taste of the New York Subway System is a listing of restaurants by subway stop
the coming rise of aquaculture
eGullet trailed Grant Achatz and crew as they worked to open Alinea