Thrillest has the scoop on how to pre-order your very own Jamon Iberico. They'll be available early next year, which should give you enough time to save the ~$750 an 8 lb. ham will cost you.
Posted on October 5, 2006
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Megnut is a site about food written by Meg Hourihan. She lives in NYC. More...
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around October 5, 2006...
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RIP Johnny Apple
