
Choose your Thanksgiving pie recipe from among the 2006 Great American Pie Festival winning recipes. There's the traditionals like apple and pumpkin, cream and nut if you want a change, and even something called "Favorite Thanksgiving." I don't know what kind of pie that is, but it seems timely!
Megnut is a site about food written by Meg Hourihan. She lives in NYC. More...
Summer drinks should be like summer evenings: long, light and cool. Guest writer A.D. introduces some less common ones to enliven our senses during these wonderful long hot days.
Food traditions bind my family; I'm reminded of that every year when I drive to north-central Massachusetts to pick strawberries with my grandparents.
My mother swears by frozen fish. I was unconvinced, and decided to put her statements to the test: could flash-frozen fish taste as good as fresh local fish from the Greenmarket or even fresh fish from a local supermarket?
I was also writing about:
Alton Brown is the perfect person to take you step by step to a delicious holiday bird
An oyster primer including a list of some of the most reliable varieties
Despite the risk of consuming contaminants, eating fish is good for your health
Wikipedia page for Hellmann's and Best Foods mayo
More on Hellmann's
Which roasting pan is best
Hellmann's has changed their mayonnaise formula
Vegetarian Thanksgiving
Yesterday I asked you about your favorite pies, then forgot to turn on comments
You must be careful when grilling turkey