On the verge of introducing legislation tomorrow that would ban foie gras from city restaurants and food markets, a city council member decided to pull in the reins and investigate the matter further. Good to hear. [via Eater]
Posted on November 28, 2006
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Megnut is a site about food written by Meg Hourihan. She lives in NYC. More...
recent features
The sweet (and bittersweet) taste of summer
Summer drinks should be like summer evenings: long, light and cool. Guest writer A.D. introduces some less common ones to enliven our senses during these wonderful long hot days.
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My mother swears by frozen fish. I was unconvinced, and decided to put her statements to the test: could flash-frozen fish taste as good as fresh local fish from the Greenmarket or even fresh fish from a local supermarket?
around November 28, 2006...
I was also writing about:
Jones Soda switches to pure cane sugar
Eight hours into cooking the dish, I now realise Heston Blumenthal is a devil
Peppermint Fudge Cake is great for the holidays
It takes a bit of practice to roll sushi perfectly
A foie secret
Post-Thanksgiving Pie Report
NYC foie gras ban on the horizon
Shake Shack countdown
White Castle stuffing report
And so ends the Thanksgiving Spectacular of 2006
