
Yikes, I'm late on today's holiday gift recommendation! But this Bamboo Cutting Board is an easy, inexpensive present for your favorite cook or entertainer. It's great as a cutting board but stylish enough to put out as a cheese tray or dessert platter. I own two different sized boards, and I love the clean lines and interesting pattern of the bamboo. It's the hippest $15 present you'll find. $14.99 at Bed Bath & Beyond.
Megnut is a site about food written by Meg Hourihan. She lives in NYC. More...
Summer drinks should be like summer evenings: long, light and cool. Guest writer A.D. introduces some less common ones to enliven our senses during these wonderful long hot days.
Food traditions bind my family; I'm reminded of that every year when I drive to north-central Massachusetts to pick strawberries with my grandparents.
My mother swears by frozen fish. I was unconvinced, and decided to put her statements to the test: could flash-frozen fish taste as good as fresh local fish from the Greenmarket or even fresh fish from a local supermarket?
I was also writing about:
Lovely hand-drawn sushi instructions from Flickr user MontanaRaven
Today only 13 slaughterhouses process the majority of the beef consumed by 300 million Americans
Today's gift suggestion is a Llama Felt Snowman Ornament
The term molecular gastronomy does not describe our cooking
Could a chef make dishes that are as good using only the trace amount of trans fats
This year has brought an especially good crop of New York oyster varieties
Chicken Fried Bacon is all you need to know
Looking for a gift for a big beer drinker
The White House Menu for the 2006 Holiday Receptions
Attention Megnut RSS Users: I've made a change to the location of my RSS file