
Today's better-late-than-never gift suggestion is a book you should be able to pick up at your local bookshop: Martha Stewart's Homekeeping Handbook: The Essential Guide to Caring for Everything in Your Home. Surely you're looking for something for that person who's not sure how to organize his or her kitchen? Martha's "Golden Rules for Kitchen Organization" will solve that, and many other problems your recipient probably didn't even know s/he had. For obsessive homekeeping advice, Martha Stewart is your gal. $27 at Amazon.com, prices may vary at your local bookstore.
Megnut is a site about food written by Meg Hourihan. She lives in NYC. More...
Summer drinks should be like summer evenings: long, light and cool. Guest writer A.D. introduces some less common ones to enliven our senses during these wonderful long hot days.
Food traditions bind my family; I'm reminded of that every year when I drive to north-central Massachusetts to pick strawberries with my grandparents.
My mother swears by frozen fish. I was unconvinced, and decided to put her statements to the test: could flash-frozen fish taste as good as fresh local fish from the Greenmarket or even fresh fish from a local supermarket?
I was also writing about:
People always love to receive something homemade
Honey, of course, he loved especially, slathered on bread and butter
A Menu for Hope reminder please donate
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Any experience trying to make a good General Tso's sauce
Grant Achatz has made the use of pure scents a hallmark of his cuisine
Matt Armendariz explains how he creates beautiful food photos
The distinct spicy, earthy flavor of unrefined cane is irreplaceable
Who doesn't want a Weiner Dog Screen Printed Shirt
Can an upstart fry pan come from the kitchen-supply shop and beat an All Clad