Some experts say that probiotics have the potential to be this decade’s oat bran. Probiotics are foods that have beneficial bacteria that many claim aid digestion and ward off illness. Yogurt with live cultures is a probiotic, but now bacteria are being added to non-dairy products.

Posted on January 23, 2007

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around January 23, 2007...

I was also writing about:
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Chicagoist on the latest from Alinea
Things were slow last week because I was at MIT
Thomas Keller uses frozen Sysco french fries at Bouchon
Freegans are people who employ alternative strategies for living
A consumer movement says unpasteurized milk reverses chronic diseases
Mini salami are so cute
At what point does hiring someone to achieve a certain look or style in a restaurant turn into racism