
Looks like mangoes have been reunited with sticks. To translate: the mango on a stick vendor is back on her corner at 14th Street and University. I've walked by a million times but never gotten one, which is odd given my love of mangoes. This just might be the year to try one out! These mango flowers, as I call them, were always for sale in the streets in Mexico when I lived there. But that was before I loved mangoes.
Megnut is a site about food written by Meg Hourihan. She lives in NYC. More...
Summer drinks should be like summer evenings: long, light and cool. Guest writer A.D. introduces some less common ones to enliven our senses during these wonderful long hot days.
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My mother swears by frozen fish. I was unconvinced, and decided to put her statements to the test: could flash-frozen fish taste as good as fresh local fish from the Greenmarket or even fresh fish from a local supermarket?
I was also writing about:
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A new market for New York
Looking at the history of diners
More thoughts on foie gras production
Eating on a budget
Artwork of animals who celebrate their own demise
FDA knew of food danger before recalls
Chocolate chip cookie tasting status
Menu Pages Boston blog worth checking out
Changing foie gras production