
My friend Chris is in Paris now and he's compiled a Google map of places to eat mainly carbs, some meat, and even some vegetarian. Looks like he's going to be busy while he's there! And that map will be useful for anyone else looking for some tasty spots to eat.
Megnut is a site about food written by Meg Hourihan. She lives in NYC. More...
Summer drinks should be like summer evenings: long, light and cool. Guest writer A.D. introduces some less common ones to enliven our senses during these wonderful long hot days.
Food traditions bind my family; I'm reminded of that every year when I drive to north-central Massachusetts to pick strawberries with my grandparents.
My mother swears by frozen fish. I was unconvinced, and decided to put her statements to the test: could flash-frozen fish taste as good as fresh local fish from the Greenmarket or even fresh fish from a local supermarket?
I was also writing about:
Biggest wheel of cheese at Grand Central today
No free cones in midtown
Free ice cream today at Haagen Dazs
Screaming for quality ice cream
Big Ideas for a Small Planet on Sundance
Corkd acquired by serious winos
Children drink farm milk and have lower asthma and allergy rates
24 courses including tzatziki foam
Looking at female chefs in NYC
A live cow is better than a dead organic one