Megnut is a blog about whatever interests its author, Meg Hourihan. For a while it was focused solely on food, but no longer. Now it's about food, New York City, travel, kids, and anything else that happens to come up. More...
I post throughout the day over at Twitter with little bits of randomness.
I also regularly post photos over at Flickr.
There are currently no active conversations. There might not be for a while, don't know if I'll be using comments much. We shall see.
I was also writing about:
Update on Alinea chef Grant Achatz from the WSJ
Alinea chef Grant Achatz has cancer
A push for accurate pregnancy information
Catch up
How I ate while pregnant
Some quick links and notes
Welcome Ollie Kottke
Behind the scenes at the worlds biggest seafood market
Did you see Ratatouille
Origin labeling on meat