Chef Jean-Georges Vongerichten has a blog. And while a chef having a blog to promote his new book isn't something I'd necessarily blog about, there's something really cool about seeing it on Blog*Spot. Even after all these years, it makes me proud.
It is fun that he's using Blogger for his blog, and Harold McGee is also on Blogger! As someone who writes a blog on Blogspot, I can happily say it just keeps getting better and better.
I'm glad to hear that Kalyn. Thanks. :)
Thanks for your participation.
Megnut is a blog about whatever interests its author, Meg Hourihan. For a while it was focused solely on food, but no longer. Now it's about food, New York City, travel, kids, and anything else that happens to come up. More...
I post throughout the day over at Twitter with little bits of randomness.
I also regularly post photos over at Flickr.
There are currently no active conversations. There might not be for a while, don't know if I'll be using comments much. We shall see.
I was also writing about:
Food Karma Alert is a great new blog about food issues
A letter to Gourmet's advertisers
Massachusetts is the place for fried clams
Fresh Direct helps you eat for two
A working micro farm in NYC for summer 2009
You can't single out one part of the food system
A look at the first restaurant review in the Times
Eating hyperlocal in NYC
Olive oil was the most adulterated agricultural product in the European Union
Two ears long